Домашняя нутелла

Get this recipe and 100 more in the DIY Cookbook: Learn how to make chocolate-hazelnut spread—the crunchy, homemade version of Nutella—with the Test Kitchen’s Mari Levine. America’s Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is home to more than three dozen full-time cooks and product testers. Our mission is simple: to develop the absolute best recipes for all of your favorite foods. To do this, we test each recipe 30, 40, sometimes
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