The History Of Cawl: The National Dish Of Wales | Bizarre Foods: Delicious Destinations

Andrew Zimmern learns more about Cardiff, the capital city of Wales, as well as the rich history that surrounds its hearty and unique food. From season 5 episode 14. 🇬🇧 Catch full episodes of your favourite Food Network shows on discovery : Subscribe to Food Network UK for more great clips: Like Food Network UK on Facebook: Follow Food Network UK on Twitter: Follow Food Network UK on Instagram: Visit our website:
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