How To Cook EggPlant // Como Cocinar Berenjenas // EggPlant BodyPaint // Pintura Corporal Berenjena

Ingredients and Instructions: 1. Prepare 1 - 2 thick eggplants, remove the ends, and cut into thick slices of about 0.8 cm; soak in salt water for 5 minutes; 2. Prepare half a carrot and cut into small pieces; prepare a ham, cut into small pieces; cut chopped green onion; put them all in a bowl for use; 3. Use a spoon to hollow out the eggplant; cut the excavated eggplant into small pieces and put them into a bowl; 4. Add 3 eggs to the bowl and mix well; add appropriate amount of salt and pepper, and finally add 1 spoonful of flour and mix well; 5. Electric cake preheat the brush oil, put the eggplant circle, put the batter in the eggplant circle (do not put it too full); cover the lid for 2 minutes; repeat the face, fry until both sides of the golden, the whole process needs to be 4 minutes. Ingredientes e instrucciones: 1. Prepare 1 - 2 berenjenas gruesas, retire los extremos y córtelas en rodajas gruesas de aproximadamente 0,8 cm; remojar en agua salada durante 5 minu