How to Make Fresh Southern Peach Cobbler | Get Cookin’ |

In this video, Nicole shows you how to make a fresh southern peach cobbler. Using either eight whole or two cans worth of peaches, let the naturally sweet fruit bake in the oven with a tangy combination of sugar, brown sugar, cinnamon, nutmeg, lemon juice, and corn starch. Once the peaches have browned and the juice has been drawn out, add a homemade buttery dough to top of the dish before baking the dessert until bubbly. Serve with vanilla ice cream and enjoy! #Allrecipes #PeachCobbler #SouthernCooking #Dessert #Homemade #IceCream Read the article and get the recipe here: 0:00 Introduction 0:13 Peeling Peaches 1:14 Drawing Out the Juices 1:51 Homemade Cobbler Topping 2:41 Baking Peach Cobbler 3:04 The Perfect Bite 3:44 Bloopers Allrecipes test kitchen chefs share all the basics on your favorite recipes, kitchen tips, food facts, and cooking techniques. Subscribe to Allrecipes @ Allrecipes Magazine is now available! U.S. subscribers, subscribe here: Canadian subscribers, subscribe here: Facebook: Instagram: Pinterest: How to Make Fresh Southern Peach Cobbler | Get Cookin’ |