HOW TO MAKE MEXICAN CHICKEN TACOS WITH SALSA AND GUACAMOLI

HOW TO MAKE CHICKEN TACO’S Ingredients • 650g of mince chicken • Red, yellow, green bell peppers • Onions and garlic • Tomatoes and green chillies • Ice-berg lettuces • Lime • Avocado • Sour milk • Parsley • 1 tablespoon paprika powder • 2 teaspoon ground cumin powder • 2 teaspoon ground black pepper powder • ½ Tablespoon of Salt • Tabasco sauce • 12 taco shells - either hard shells or small 6-inch soft flour tortillas will work • Optional Taco Toppings: shredded cheese shredded lettuce, chopped tomatoes, diced red onion, taco sauce, sour cream, guacamole, etc. Preparation 2 Onions 2. Chop 3 Bell Peppers (,green) 3. Dice 3 Green Chillies 4. Cut 4 Cloves of Garlic 5. Slice 3 Avocado 6. Chop 2 stems of Parsley 7. Cut 2 Stocks of Ice-Berg Lettuces 8. Slice 2 Limes 9. Cut 4 Tomatoes MAKING THE GUACAMOLE Put 4 sliced avocado in a steel bowl Add 2 table spoon of sour cream Squeeze lime wi
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