24-Hour Food Tour in Kutaisi, Georgia (Traditional Georgian FEAST & Market Tour)

Kutaisi, Georgia — the third largest city in Georgia 🇬🇪 and one of the oldest continuously inhabited cities in the world. Join us as we sample Georgian street food, explore the Green Bazaar (one of the largest covered markets in Georgia), and indulge in a massive traditional feast called a supra. We may or may not chug multiple glasses of wine — including one out of a horn —and get very, very drunk. Here’s a list of what we ate and where: 1. Bikentia’s Kebabery, a hole-in-the-wall eatery that has been serving the residents of Kutaisi for 70 years. Kebabs, beer, and bread are the only items on the menu. 2. Green Bazaar, the largest market in Kutaisi, where we sample churchkhela, Imereti cheese, chacha (Georgia’s national liquor), and more 3. Toma’s Wine Cellar, a family-owned restaurant specializing in a supra-style feast. Everything is homemade — even the wine — and our host, Toma, was lovely and acted as our tamada, or toastmaster. Contact them on