The Best Chicken Chow Mein

This one takes me back to my late teen-age years and grabbing a chicken chow mien on the way home from a night out. It’s perfect for using loads of veg from the fridge and making this wonderful rich sauce, noodles and chicken. Swap out the chicken for tofu for a veggie version! This has to be one of my favourite dishes of all time. PO Box - Ian Haste - Hastes Kitchen Ltd Gleam Futures 6th Floor 60 Charlotte Street London W1T 2NU Equipment Used Canon EOS 5D Mark IV Canon EF 24-70mm f/ II USM Lens Canon 70D Canon EF 24-70mm f/ II USM Lens Canon 80D Sigma 35mm F1.4 DG HSM Lens Rode RODELink Lavelier Mic Get Social With Me......... Instagram: Twitter: Facebook: Email: enquiries@ Ingredients Ingr 2-3 x Tbs Oyster sauce 3 x Tbs Soy sauce 1 x cup water 1 x tbs Corn flour Sesame Seeds 1 x Tbs Rice wine 1 x Tsp sesame oil 1 x Red chilli 3 x Spring Onions 2 x cloves garlic 1 x Tsp ground ginger 2 x chicken breasts Chilli Sauce 3 x Cabbage leaves 2 x Finely sliced carrots (matchsticks Julienned) Large handful of Bean sprouts 2 x Tsp honey