Quesadilla | Veg Quesadilla Recipe | Cheesy Quesadilla | Mexican style Quesadilla | Tortilla Recipe

Quesadilla | Veg Quesadilla Recipe | Cheesy Quesadilla | Mexican style Quesadilla | Tortilla Recipe Quesadilla is a lovely dish from Mexican cuisine. This typically has tortilla as a base and cheese, vegetables, salsa as filling inside. These are perfect for evening get-togethers or can be served for dinner. Homemade Salsa Recipe link - #Quesadilla #VegQuesadillaRecipe #CheesyQuesadilla #IndianstyleQuesadilla #Tortilla #vegfilling #tortillarecipe #HomemadeSalsa #mexicansalsarecipe #quicksalsarecipe #salsarecipe #mexicanrecipes #mexicanfood #authenticmexicansalsarecipe #mexicansalsa #homecooking Prep Time: 25 mins Cook Time: 25 mins Servings: 4 Ingredients To Make Tortilla Maida/all Purpose Flour - 2 Cups Salt - 1 Tsp Baking Powder - 1/2 Tsp Oil - 5 Tbsp Hot Water To Make Veg Filling Cooked Sweet Corn - 1 Cup Onion - 1 No. Finely Chopped Green Capsicum Finely Chopped Red Capsicum Finely Chopped Green Chilli - 1 No. Finely Chopped Chopped Coriander Leaves Salt - 1/4 Tsp Pepper - 1/4 Tsp Mixed Herbs - 1/4 Tsp To Make Quesadilla Oil Tortilla Grated Cheese Veg Filling Salsa Method: 1. Mix maida, salt, baking powder in a bowl. 2. Add oil and mix again. Pour some hot water gradually and prepare the dough. Knead it for 3 mins. 3. Cover and let the dough rest for 2 hours in room temperature. 4. Divide the dough into equal size balls and keep them aside. 5. Dust the rolling surface with some flour and roll each dough ball fine and thin. 6. Heat a tawa and cook the tortillas on medium flame for 40 seconds on each side. 7. Wrap the prepared tortillas in a cloth to make sure they are soft. 8. To a large bowl, add sweetcorn, onions, green capsicum, red capsicum, green chili, chopped coriander, salt, pepper, mixed herbs and mix well. Keep this aside. 9. Grease a pan with some oil and let it heat on medium low. 10. Place the tortilla on it and put some cheese, vegetable filling and salsa on one side. 11. Close it all with the other half of tortilla. 12. Gently press and make sure the filled tortillas are cooked on both sides. 13. Yummy Quesadillas are ready to be served. You can buy our book and classes on HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: FACEBOOK - YOUTUBE: INSTAGRAM - A Ventuno Production :