Oven vs. Air Fryer APPETIZERS – Wings, Mushrooms & Crab Rangoon!

It’s a SHOWDOWN between 3 tasty oven vs. air fryer appetizer recipes! Which kitchen appliance will prevail? From air fryer chicken wings, to sausage stuffed mushrooms, to an air fryer crab Rangoon recipe that’s SO good it tastes deep-fried—each of these easy appetizers is 100% worth giving a whirl. I’ll show both methods for each recipe & tell you which our team liked best: air fryer or oven. First up, I’m showing how to make garlic parmesan chicken wings in the air fryer vs. oven, using an irresistibly easy garlic butter sauce. Then, one of my FAVORITE appetizer recipes of all time: oven vs. air fryer stuffed mushrooms with a sausage & cream cheese filling. And finally, how to make crab Rangoon in the air fryer vs. oven (including how to fold them)! Which of these air fryer recipes are you most excited to try: air fryer wings, air fryer mushrooms, or air fryer Rangoon? Let me know in the comments below! ★ Interested in working with me 1-on-1? I offer life & health coaching!