How to Use Papaya to Tenderize Meat | The Frugal Chef

Papaya has an enzyme called papain that is excellent for tenderizing meats. This short video shows you how I do it! Thanks for watching! VEA ESTE VIDEO EN ESPAÑOL - SUBSCRIBE HERE! - Share, like and comment. Follow me : Twitter : Facebook : Instagram : TikTok: @joyouslivingbytfc Music courtesy of Artlist - ANBR - Dance and Whisper
Back to Top